Pricing

You see the site before you pay for it.

We design a complete concept for your restaurant first and send it to you. Nothing on this page is owed unless you look at that concept and decide you want it built for real.

The concept is always free

Not a trial, not a teaser, not a discovery call. A finished design of your new front page, built at our expense, in your hands before money is mentioned.

How it works

Launch

The whole site, designed and live

$690one time

$345 to start, $345 when your site goes live.

We turn the concept you already saw into a real, finished website — built, tested on every phone, and live on your own domain.

Every page built out from the concept
Menu, hours, location, photo gallery
Works properly on phones — where most of your customers actually are
Click-to-call, directions, and Google Maps wired up
Your own domain, SSL, and fast hosting for the first year
Google Business Profile and search basics set up
Two rounds of revisions
Live in about two weeks

Get started with Launch

No charge until you approve the concept.

Our recommendation

Complete

Everything in Launch, plus taking orders

$1,290one time

$645 to start, $645 when your site goes live.

For restaurants that want the website to actually do work — take reservations, push online orders, and stop paying a third party for every cover.

Everything in Launch
Online ordering connected to your existing system
Reservation and waitlist booking
Email list capture and a simple newsletter setup
Events and private-dining enquiry forms
Multi-location support if you have more than one room
Analytics so you can see what people actually click
Three rounds of revisions

Get started with Complete

No charge until you approve the concept.

Care

We keep it alive

$89per month

Billed monthly. Cancel any time, no notice period.

Menus change, prices change, holidays happen. Send us the edit and it is done the same week — no dashboards to learn.

Unlimited content edits — menus, hours, prices, photos
Hosting, domain, SSL, and backups
Security patches and uptime monitoring
Seasonal design refreshes
A monthly note on how the site is doing
Cancel any time

Get started with Care

Starts the day your site goes live.

Prices are in US dollars. We are a small studio in Michigan, and we only take on a handful of builds at a time.

How payment works

Half to start. The rest when it is live.

One-time projects are split down the middle: 50% when you say go, the balance when the finished site is on your domain and you have seen it working.

You see the concept
We design a full version of your new site — your menu, your photos, your room — and email you the link. No card, no call, no obligation to reply.
50% to begin
If you want it built, 50% of the project is due up front — $345 on Launch, $645 on Complete. That is what puts your build on the calendar.
The rest at launch
You walk through the finished site on your own domain before the balance is due. If it is not right, it does not go live and you do not pay the second half.

Before you decide

What the price does not cover, and when we are the wrong studio.

It is cheaper for both of us to find this out now than three emails in.

Not included

A photo shoot. We work with the photos you already have, or license stock that fits. If your food deserves better pictures, we will say so and point you to a local photographer.
A new logo or full brand identity. We will use yours carefully; designing one from scratch is a separate conversation.
Printed menus, signage, or anything that goes on paper.
Social media posting, ad campaigns, or review management.
Third-party fees. Your ordering or reservation provider still bills you directly — we connect what you already pay for, we do not resell it.
Domain and hosting after the first year, unless you are on Care.

Do not hire us if

You need it live this week. A build takes about two weeks, and we would rather lose the job than rush the part your customers actually see.
You are happy with the site you have. We are not going to try to talk you out of it.
You are a franchise whose site is controlled by corporate. We cannot touch that, and we will tell you on the first email.
You want a dashboard to rebuild pages yourself every week. We build sites that stay finished; you send us the edit and we do it.
Cheapest wins. A template builder costs less than we do, and for some restaurants that is genuinely the right call.

Questions about money

The things owners actually ask.

Is the concept really free?

Yes. We build it before we ever hear back from you, so there is nothing to sign up for and no card to enter. If you look at it and say no, you owe nothing and we stop emailing. That is the whole arrangement — we would rather show you the work than describe it.

Why 50% up front?

A build takes about two weeks of real work, and 50% is what reserves that time. The balance is not due until the finished site is on your domain and you have clicked through it yourself. If we cannot get it to a place you are happy with, we refund the deposit and part ways.

Do I have to take Care?

No. Launch and Complete are one-time projects and include your domain, SSL, and hosting for the first year. After that you can renew and maintain it yourself, hand it to whoever you like, or put it on Care and send us edits instead. Care can be cancelled any time.

Who owns the site when we are done?

You do. The domain is registered in your name, the site is yours, and if you ever leave we hand over the files and the accounts without a fight. We do not hold a restaurant's website hostage.

Anything else, ask us directly at the contact page. We answer within one business day, and we will tell you if the answer is no.

Have not seen a concept for your restaurant yet?

Tell us where you are and what you cook. If we think we can make your front page better, we will build one and send it over — before you have paid us anything.

Ask for a concept See how it works

Pricing

You see the site before you pay for it.

We design a complete concept for your restaurant first and send it to you. Nothing on this page is owed unless you look at that concept and decide you want it built for real.

The concept is always free

Not a trial, not a teaser, not a discovery call. A finished design of your new front page, built at our expense, in your hands before money is mentioned.

How it works

Launch

The whole site, designed and live

$690one time

$345 to start, $345 when your site goes live.

We turn the concept you already saw into a real, finished website — built, tested on every phone, and live on your own domain.

Every page built out from the concept
Menu, hours, location, photo gallery
Works properly on phones — where most of your customers actually are
Click-to-call, directions, and Google Maps wired up
Your own domain, SSL, and fast hosting for the first year
Google Business Profile and search basics set up
Two rounds of revisions
Live in about two weeks

Get started with Launch

No charge until you approve the concept.

Our recommendation

Complete

Everything in Launch, plus taking orders

$1,290one time

$645 to start, $645 when your site goes live.

For restaurants that want the website to actually do work — take reservations, push online orders, and stop paying a third party for every cover.

Everything in Launch
Online ordering connected to your existing system
Reservation and waitlist booking
Email list capture and a simple newsletter setup
Events and private-dining enquiry forms
Multi-location support if you have more than one room
Analytics so you can see what people actually click
Three rounds of revisions

Get started with Complete

No charge until you approve the concept.

Care

We keep it alive

$89per month

Billed monthly. Cancel any time, no notice period.

Menus change, prices change, holidays happen. Send us the edit and it is done the same week — no dashboards to learn.

Unlimited content edits — menus, hours, prices, photos
Hosting, domain, SSL, and backups
Security patches and uptime monitoring
Seasonal design refreshes
A monthly note on how the site is doing
Cancel any time

Get started with Care

Starts the day your site goes live.

Prices are in US dollars. We are a small studio in Michigan, and we only take on a handful of builds at a time.

How payment works

Half to start. The rest when it is live.

One-time projects are split down the middle: 50% when you say go, the balance when the finished site is on your domain and you have seen it working.

You see the concept
We design a full version of your new site — your menu, your photos, your room — and email you the link. No card, no call, no obligation to reply.
50% to begin
If you want it built, 50% of the project is due up front — $345 on Launch, $645 on Complete. That is what puts your build on the calendar.
The rest at launch
You walk through the finished site on your own domain before the balance is due. If it is not right, it does not go live and you do not pay the second half.

Before you decide

What the price does not cover, and when we are the wrong studio.

It is cheaper for both of us to find this out now than three emails in.

Not included

A photo shoot. We work with the photos you already have, or license stock that fits. If your food deserves better pictures, we will say so and point you to a local photographer.
A new logo or full brand identity. We will use yours carefully; designing one from scratch is a separate conversation.
Printed menus, signage, or anything that goes on paper.
Social media posting, ad campaigns, or review management.
Third-party fees. Your ordering or reservation provider still bills you directly — we connect what you already pay for, we do not resell it.
Domain and hosting after the first year, unless you are on Care.

Do not hire us if

You need it live this week. A build takes about two weeks, and we would rather lose the job than rush the part your customers actually see.
You are happy with the site you have. We are not going to try to talk you out of it.
You are a franchise whose site is controlled by corporate. We cannot touch that, and we will tell you on the first email.
You want a dashboard to rebuild pages yourself every week. We build sites that stay finished; you send us the edit and we do it.
Cheapest wins. A template builder costs less than we do, and for some restaurants that is genuinely the right call.

Questions about money

The things owners actually ask.

Is the concept really free?

Why 50% up front?

Do I have to take Care?

Who owns the site when we are done?

You do. The domain is registered in your name, the site is yours, and if you ever leave we hand over the files and the accounts without a fight. We do not hold a restaurant's website hostage.

Anything else, ask us directly at the contact page. We answer within one business day, and we will tell you if the answer is no.

Have not seen a concept for your restaurant yet?

Tell us where you are and what you cook. If we think we can make your front page better, we will build one and send it over — before you have paid us anything.

Ask for a concept See how it works

You see the site before you pay for it.

The concept is always free

Plans and prices

Launch

Complete

Care

Half to start. The rest when it is live.

You see the concept

50% to begin

The rest at launch

What the price does not cover, and when we are the wrong studio.

Not included

Do not hire us if

The things owners actually ask.

Have not seen a concept for your restaurant yet?

You see the site before you pay for it.

The concept is always free

Plans and prices

Launch

Complete

Care

Half to start. The rest when it is live.

You see the concept

50% to begin

The rest at launch

What the price does not cover, and when we are the wrong studio.

Not included

Do not hire us if

The things owners actually ask.

Have not seen a concept for your restaurant yet?